Natalie from Za'atar & Zest leads a hands-on cooking session covering how to make Middle Eastern staples from scratch, including creamy hummus, tangy labaneh, and the herb blend za'atar. The session focuses on simple, economical methods and easy serving ideas. Held at a library as part of the Libraries After Dark series.
Libraries After Dark- Hummus, Labaneh & Za’atar: A Taste of the Middle East
Natalie from Za'atar & Zest leads a hands-on cooking session covering how to make Middle Eastern staples from scratch, including creamy hummus, tangy labaneh, and the herb blend za'atar. The session focuses on simple, economical methods and easy serving ideas. Held at a library as part of the Libraries After Dark series.